Modern dishwashing detegents face increasing consumer demands for efficient cleaning of all tableware. As cleanness is the main criteria for dishwashing detegents, enzymes are a key ingredient for effectively removing difficult and dried on soils from dishes and leaving glassware shiny. Enzymes clean well in mild conditions and therefore prevent degradation of glassware, ensuring the sparkling dishes that consumers demand wash after wash.

Enzymes also enable environmentally friendly, phosphate free detergents. Phosphates have been used in the dishwashing detergents to get dishes clean, but they harm the aquatic environment and are increasingly being banned in detergents around the world. Detergent manufacturers can replace phosphates by reformulation with a multienzyme solution that provides the same excellent cleaning performance.


Blaze is a best in class protein removal enzyme

  • Efectively removes protein-based soils such as egg yolk and minced meat
  • Improved performance in phosphate free detegents
  • Highly effective in temperatures as low as 40°C
  • Synergetic effect with Stainzyme Plus for improved starch removal
Consumer Claim
Best in class soil removal
Shining dishes


The all-round bleach tolerant protease

  • Works efficiently in powder and tablet formulations with low levels of oxygen bleach
  • Offers excellent cleaning performance, even after storage
Consumer Claim
Soil removal, shining dishes


Savinase is a robust protease for a variety of detergent formulations

  • Cleans efficiently in a variety of wash conditions and detergent formulations
  • Works well in highly alkaline conditions and medium temperature wash conditions
  • Ideal for gel formulations
Consumer Claim
Robust, cost efficient

Due to our success in the Brewing Industry Novozymes has improved our portfolio by increasing our product range to service the Malting Industry

Starch Processing Industry, Laundry Industry, Dishwashing Industry and Professional Cleaning Industry.